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Catering Menu

sal·ad-ˈsaləd/: a cold dish of various mixtures of raw or cooked vegetables, usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients


Salads
Caesar
Parmesan, Crouton with Caesar DressingSpinach Salad
Strawberry, Pecan with Raspberry VinaigretteBaby Iceberg Wedge
Bacon, Cheese, Cherry Tomato, Herb Buttermilk Dressingbottom of page



